Soy
Soy Soy? Soy is a subtropical, annual, leguminous plant. The beans of the plant are made up of almost 20% oil and a little less than 80% dry matter, o...
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Protein diversification in food and nutrition
Study of the feasibility of growing and breeding protein crops such as soy, quinoa, lupin, peas, beans and lentils in Flanders
Linked Research projects: Towards a sustainable and profitable soybean cultivation in Flanders
Beans for the love of Leuven
...e chain. We opt for a mixed cropping system of oat with yellow peas, field beans or lupin. We are looking for the necessary intermediaries to get f...
Potential of protein transition by locally produced faba beans
To what extent are field beans a valuable and viable protein provider and soy substitute in dairy cattle rations?
Main research questionTo what extent are field beans a valuable and viable protein provider and soy substitute in dairy cattle rations? The MELKBOON p...
Towards a sustainable and profitable soybean cultivation in Flanders
Is it possible to introduce soybean production in Flanders in an economical and sustainable way?
Main research questionIs it possible to introduce soybean production in Flanders in an economical and sustainable way? Flanders is highly dependent fr...
Crop diversification for forage production on animal farms: focus on forage sorgho and mixed cropping of silage maize-climbing beans
...natives: forage sorghum and mixed cropping of silage maize with climbing beans. Special attention will be given to soil quality, nitrogen cycle, fo...
Setting up a local, sustainable soybean value chain.
...partnership for an appropriate and low-processing technique for organic soybeans at the SME scale. The goal is to develop a mutually fair and trans...
Less soybean meal and lower methane emissions on organic dairy farms
Catching rhizobia to introduce high protein containing soybean for a sustainable agriculture in Flanders
...ative rhizobia from Flemish soils that are able to efficiently nodulate soybean.
...ative rhizobia from Flemish soils that are able to efficiently nodulate soybean. We wish to find local soilborne bacteria and funghi that are able ...
Field beans in dairy cattle farming: toasting (for) success?
Field beans are an interesting alternative for imported soy in dairy production, but only if the beans are first heated. Those are the results from th...