The objective of this project is to form a network working in the development of novel technological approaches for reliable characterization of CROP Yield QUALity Traits of the target crops.
The strategic objective of the VLAIO project OP-PEIL is to force a breakthrough for systems of level-controlled (CD) drainage in Flemish agricultural soils.
The TURQUOISE project aims at a proactive approach, based on ecosystem functioning, to increase water availability.
The goal of KIPVANG is to catch and load meat chickens and spent laying hens for transport to the slaughterhouse in a more animal-friendly way.
The main objective of this operational group is to provide pig farmers who want to invest in free-range stalls in the short term with tools to make a well-considered objective decision.
SALAD aims at improving the resilience of food production in saline and potentially saline agricultural areas in the Mediterranean and North Sea regions.
The project partners will survey beech (Fagus spp.) for symptoms of BLD in forests, parks and nurseries in Flanders and Wallonia.
This project investigates effective and cost-efficient strategies to deal with this variation in fattening pigs.
True fruit flies of non-European origin (Diptera: Tephritidae) are devasting pests on fruit and vegetables.