Search results for Clover

Research projects

Grassland use in a changing climate

The goals is to make the use of more persistent and drought-tolerant grasses (tall fescue, perennial ryegrass and Festulolium), whether or not in combination with clover, more feasible and to incorporate these in Flemish dairy rations.

Standard pages

ILVO crop information sheets

ChicoryDry beansEdamameCalendula 2020 / 2017Chickpea(Grass)/CloverLentilsAlfalfaMiscanthusOil pumpkinRussian dandelionSoy 2020 / 2017Sorghum(grain) (fodder)Quinoa 2020 / 2017Field beanFlax

Standard pages

Lab analyses for plants, soil and substrate

See the list of analyses.Plant: grass, grass-cloverMoisture, dry matter, raw protein, N, raw cell matter, digestibility of cellulase organic matter, water-soluble sugars, macro-elements. See the list of analyses.Plant: roughage Digestibility of cellulase organic matter, digestibility of cell walls, water-soluble sugars, macro-elements.

Standard pages

Lab analyses for plant, soil and substrate

See the list of analyses.Plant: grass, grass-cloverMoisture, dry matter, raw protein, N, raw cell matter, digestibility of cellulase organic matter, water-soluble sugars, macro-elements. See the list of analyses.Plant: roughage Digestibility of cellulase organic matter, digestibility of cell walls, water-soluble sugars, macro-elements.

Dossiers

Soil: carbon sequestration

Examples are perennial crops such as temporary grassland, deep-rooting crops such as alfalfa and red clover, and crops that leave a lot of structure-rich crop residues such as cereals. Within the group of crop residues, straw appears to have the greatest carbon storage potential.

Themes

Healthy crops

Agroforestry is an example of a mixed-crop system, but also complex crop mixtures based on green manures, grass-clover, and herbaceous grasslands deserve our attention. Here we discuss both systems thinking and the integration of old and new knowledge.

Didn't find what you were looking for?

Contact us and together we'll look at how we can help you.

Contact us