Potential of protein transition by locally produced faba beans
To what extent are field beans a valuable and viable protein provider and soy substitute in dairy cattle rations?
To what extent are field beans a valuable and viable protein provider and soy substitute in dairy cattle rations?
...for autumn grass was unsuccessful but emphasized the significance of the autumn grass cut. Toasting field beans enhanced protein and starch rumen non-degradability, making them a promising alternat...
...ay eventually also serve as a model for the processing of other locally grown protein crops such as field beans, lupins or peas.FinancingVlaamse Overheid - L&V
... that we can carefully build the chain. We opt for a mixed cropping system of oat with yellow peas, field beans or lupin. We are looking for the necessary intermediaries to get from the primary raw...