ILVO aims to help eradicate malnutrition as well as an excessive food intake through knowledge about the functionality of primary products and process optimization.
Food and HealthThemes
News
Fisheries data and the state of our fish stocks
Fish is healthy, we know. But what about the health of our fish stocks?
Peat-free potting soil another step closer. Beneficial microorganisms in peat alternatives can stimulate plant growth and health.
The microorganisms naturally present in peat alternatives such as compost and (natural) management residues can stimulate plant growth as well as naturally suppress plant diseases, often even better t...
ILVO shares its potato expertise at Potato Europe 2023
ILVO brings its extensive potato expertise to the largest open-air fair for potato growers.
Alternative to cooking shrimp opens culinary and economic possibilities for our "Caviar of the North Sea"
Landing and marketing shrimp uncooked, long storable and yet without loss of quality or food is now more successful thanks to new and optimized techniques. These techniques are the result of doctoral ...
Most climate-friendly milk comes from ... Flanders
A global comparison of the ecological footprint of milk, conducted by ILVO, shows that nowhere is milk produced as climatically efficient as in Flanders.
A first: hummus and falafel with Belgian chickpeas for sale in at the Delhaize
Hummus and falafel made from Belgian-grown chickpeas: starting today, for the first time, now available at Delhaize.
Agenda
Public defense Liesbeth Van Damme
Title of the PhD: "Optimizing part-time group housing for female breeding rabbits"
27th Conference on Food Microbiology (BSFM vzw/asbl)
The programme of the 27th ‘Conference on Food Microbiology’ in Brussels on October 13th and 14th 2023 is now available on www.bsfm.be.
Past events
Contact day
International Symposium on Food Allergens
Doctoral defense | Study day