More legumes on our Flemish fields and on our plates. That is the goal of the new PEUL-CHAIN project.
How can a farmer guard against climate change? To answer that question, Sarah Garré, researcher at ILVO, plowed through more than 100 years of agricultural research. You can read the harvest of her r...
Of all the protein crops suitable for human consumption, after soy, chickpea (Cicer arietinum) is particularly promising for cultivation and local processing in Flanders and Northwest Europe.
Observations in the greenhouse showed that the modified plants were either more resistant to climate stress or more easily digested. VIB now wants to confirm the findings in real cultivation condition...
Potato growers can now monitor their crops even more easily and safely with WatchITgrow.
In the recently started LIFE CarbonCounts project, ILVO and the policy Department of Agriculture and Fisheries will investigate how carbon farming can be implemented more broadly in a feasible, fair a...
According to Sarah Garré, much more effort needs to be put into healthy soils and efficient irrigation techniques.
Sensors on the drones help detect the disease at the earliest possible stage in the field.
By applying mulch to your soil, can you reduce or prevent drought stress in your crops?