ILVO aims to share its research results as widely as possible within the agri-food sector and in society. Here you can find press releases, project news, videos, podcasts and publications published by ILVO, as well as articles and reports that have appeared in the media.
On the Flemish data-sharing platform DjustConnect, 30 on- and off-ramps are already in use today along which data transports take place daily, approved and controlled by the farmer as data owner.
In order to meet the demands of SMEs to be able to test innovative technologies also with small amounts of (protein-rich) raw materials, there is a clear need to invest in a separate space with innova...
How can a farmer guard against climate change? To answer that question, Sarah Garré, researcher at ILVO, plowed through more than 100 years of agricultural research. You can read the harvest of her r...
Of all the protein crops suitable for human consumption, after soy, chickpea (Cicer arietinum) is particularly promising for cultivation and local processing in Flanders and Northwest Europe.
CYANTIR, a project by ILVO, UGent, Inagro, Sciensano and ULG, studies under controlled conditions the potential accumulation of toxic microcystin in lettuce, carrot and strawberry.
