Search results for Mouthfeel

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Food: taste and aroma research

...ct-oriented research) tests are performed. Certain sensory properties, such as hardness and mouthfeel, can be substantiated by texture measurements. The most common texture measurements are...


Protein diversification in food and nutrition

...d which ones just don't?What does the protein from e.g. quinoa or beans taste like, and what is the mouthfeel [dossier voeding smaak etc]?What nutritional value do they have, and that both on a mac...

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