Not only the variety but also the 'terroir' of hops determines the taste, aroma and mouthfeel of beer
Not only the variety but also the 'terroir' of hops determines the taste, aroma and mouthfeel of beer
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Food-related analyses
More about Composition, Authenticity, QualityProduct composition: Hadewig Werbrouck+32 9 272 30 18 en Barbara Duquenne Authenticity: Barbara Duquenne +32 9 272 30 50Quality honeyWim Reybroeck +32 9 272 30 11Flavor and odor researchTaste, mouthfeel and texture of food products are evaluated by comparative tests or triangle tests.