ILVO aims to share its research results as widely as possible within the agri-food sector and in society. Here you can find press releases, project news, videos, podcasts and publications published by ILVO, as well as articles and reports that have appeared in the media.
Jo Brouns opened the protein processing line with 20 new devices at the Food Pilot. The infrastructure allows food companies and researchers to test out the entire process from raw alternative protein...
In the LIFE CarbonCounts project (LIFE20 PRE/BE/019), we explored carbon farming schemes that have the potential to be feasible, reliable and cost efficient for Flanders, the northern region of Belgiu...
The ILVO study maps out for the first time the relationship between the vegetable proteins used as animal feed, and which in principle could also be used in human food, as well as the quantity of edib...
