Agroecology as an agricultural system ultimately functions in a free market, in which supply and demand, and therefore competition, plays a role. On the ecological level the model is well established....
Tractors running on biogas? Electricity and heat from solar panels? Heat from a heat pump? The recently-started Horizon 2020 project RES4LIVE aims at replacing fossil fuels on livestock farms with cos...
Meet the De Serrano family, third-generation cattle farmers in Belgium. They rear Belgian double-muscled beef cattle (so-called "Belgian Blues").
Research institutes, consultants, agricultural organizations, livestock farmers and other stakeholders from 9 EU member states join forces in the European network BovINE.
Research institutes, consultants, agricultural organisations, livestock farmers and other stakeholders from 9 EU member states are joining forces to accelerate the exchange of ideas on how to make Eur...
Thanks to smart monitors, farmers from Saeftinge can track their cows on the computer.
Protein savings through improvement of forage quality, precision feeding, and more efficient cows: that is the triple goal of project EKOPTI
ILVO and Ghent University have set up an analytical method for antibiotic residues in milk and meat matrices that are faster, cheaper, and at least as easy and reliable than what already exists.
Training Kit for demo farmers and roadmap for organizers now available.