Beer draff, rapeseed meal andseaweed for methane reduction in dairy cattle
LA trail HappyCliMi is testing the use of rapeseed meal and draff in feed rations for dairy cattle in practice, as well as screening other locally-available feedstocks and byproducts for their potential for methane-reducing potential in dairy cattle.
Research on flavor and odor is frequently performed during product development. The equipment in the standardized sensory lab allows the tasters to detect and describe small differences in flavor in an objective way.
Flavor and odor research
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