Search results for Quality of the fish stocks

Dossiers

Status of the fish stocks

Where do Belgian commercial fishermen fish? What species do they catch and how much? What is the state of fish stocks in those places, and how exactly is that calculated? When can we speak of a sustainably fished stock?

There, the biological state of the various fish stocks is determined by means of a number of complex calculations.A science-based recommendation is thus formulated on the basis of these fish stock estimates.

Status of the fish stocks

Research projects

Variation in raw and cooked ham quality of pigs in Flanders: insight into the contribution of genetics and the potential of a minimal invasive measurement technique

Main research questionThe aim of this project was to get insight in the meat quality variation of sire and sow lines that currently form the genetic basis of our Flemish fattening pigs. The unique aspect of this project was that the meat quality was determined on both fresh meat and high-quality cooked ham.

Variation in raw and cooked ham quality of pigs in Flanders: insight into the contribution of genetics and the potential of a minimal invasive measurement technique

News | 08/05/2019

The air purifying effect of plants

The air purifying effect of plants

What effect do plants have on air quality, indoors and outdoors? Which plants are best and how should they be planted for optimal air purification?

Standard pages

Quality assurance

> See the most important ring tests organized by ILVOA ring test is an interlaboratory study in which analysis results from various persons, institutions and/or devices are compared, statistically anonymously.They are independent checks on the quality of the analyses carried out.

Quality assurance

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