Climate change and soil health
Climate change and soil health
Climate change and soil health
The influence of climate change on food systems
ILVO follows up the international research on food security in a changing climate.
Feed strategies in the battle against climate change
Knowledge sharing, exchange of experiences around measures and mechanisms arise. Authorities, civil society and companies form a network.
Blue-green strategies for climate change adaptation
Therefore we aim to map the crop water status using remote sensing from drones and satellites, to better tune the irrigation scheduling to the crop water demand.In this way we want to increase the likelihood of stable harvests in a changing climate, which will also increase the financial resilience of local farms.
Rice remote monitoring: climate change resilience and agronomical management practices for regional adaptation
Main research questionWhat does the existing scientific literature teach us about the role of soil management on hydrological and biological soil functions and the resilience of crop production to climate change within specific pedo-climatic contexts? We studied this in the CLIMASOMA project, a project within EJP SOIL.
Climate change adaptation through soil and crop management (CLIMASOMA): synthesis and ways forward
Offshore wind farms increase carbon storage in seabeds - useful knowledge for marine spatial planning and climate change modeling
Offshore wind farms increase carbon storage in seabeds – useful knowledge for marine spatial planning and climate change models
Go4Food seeks food change actors for food strategy
The soil as key to handling climate extremes
How can a farmer guard against climate change? To answer that question, Sarah Garré, researcher at ILVO, plowed through more than 100 years of agricultural research. You can read the harvest of her research in this blog.