Protein diversification in food and nutrition
...and high in lysine).Protein-rich plants include legumes such as soy [dossier soy], edamame, chickpeas, lentils, peas, (field) beans and lupin. There are also certain (pseudo)cereals such as...
...and high in lysine).Protein-rich plants include legumes such as soy [dossier soy], edamame, chickpeas, lentils, peas, (field) beans and lupin. There are also certain (pseudo)cereals such as...
ILVO studies the cultivation possibilities and the potential for Flanders of drought-resistant crops like quinoa, chickpea, and sorghum..